festive menus.

Our festive Menus

Enjoy Greek dining by Bondi Beach this festive season. From 20 November, gather your friends and family for share-style menus featuring chargrilled meats, fresh seafood, and bold Mediterranean flavours. Book your table today.

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99 Menu

Sydney rock oysters  natural with lemon  +7ea

Grilled pita bread   oregano, Greek olive oil

Green olives   crushed coriander seeds, garlic, citrus 

Tirokafteri  red pepper and feta, roasted fennel

Tonos  raw tuna, dakos, black-eyed beans

Chtapodi  octopus, onions, capers, lemon

Saganaki   kefalograviera, ouzo, honey, oregano  +23

Kleftiko  garlic, oregano and lemon braised lamb shoulder 

Village salad  tomatoes, cucumber, olives, feta 

Bougatsa  filo pastry, semolina custard, mandarin

129 Menu

Sydney rock oysters  natural with lemon  +7ea

Grilled pita bread  oregano, Greek olive oil 

Green olives  crushed coriander seeds, garlic, citrus

Tirokafteri  red pepper and feta, roasted fennel

Tonos  raw tuna, dakos, black-eyed beans

Taramosalata  whipped cods roe, dill

Chtapodi  octopus, onions, capers, lemon

Sheftalies  beef and onion sausage, tsatziki

Saganaki  kefalograviera, ouzo, honey, oregano

Kleftiko  garlic, oregano and lemon braised lamb shoulder 

Village salad  tomatoes, cucumber, olives, feta 

Patates tiganites  hand cut potatoes, oregano, chicken salt, feta

Bougatsa  filo pastry, semolina custard, mandarin

Credit card surcharges apply. A 5% gratuity is added to all bills, removable upon request. 10% gratuity applies for groups of 8 or more. Sundays attract a 10% surcharge and public holidays attract a 15% surcharge.