VALENTINE’S Day.
14.02.26 — $149pp
This Valentine’s Day, fire leads the way.
Etheus is setting the table for a shared Greek feast shaped by fire and the coast. Expect charcoal-led plates, bright citrus flavours and dishes made to be passed, poured and enjoyed together — with thoughtful wines, easy conversation and Bondi Beach just outside. It’s an intimate night made for conversation, warmth and unhurried moments.
$149pp for adults
Book your seat by the sea.
Book now
the menu
VALENTINE’S DAY SET MENU $149PP
Grilled pita bread
oregano, greek olive oil
Makadamia
macadamia skordalia, lemon
Tirokafteri
red pepper and feta, roasted fennel
Tahini
fried chickpea
Kotopita
chicken filo rolls, dill, feta
Saganaki
kefalograviera, ouzo, honey, oregano
Psari
charcoal roasted snapper, latholemono
or
Brizola
beef sirloin, shinos pepper, lemon, olive oil
Etheus grain salad
lentils, almond, seeds, yoghurt, pomegranate
Maroulosalata
iceberg lettuce, lemon dressing, kefalotiri
Loukoumades
doughnuts, honey, orange, cinnamon sugar, pistachio
A 5% gratuity applies to all dine-in bills, removable upon request. If you need to cancel your booking, please do so at least 72 hours in advance to avoid a cancellation fee of $75 per person.
Book now
gift cards —
gift cards —
Can’t make it this Father’s Day? Treat him to a dining experience with a House Made Hospitality gift card, redeemable at any of our venues.