Christmas Day
at etheus
Christmas by the coast — Greek fire, ocean air, and a feast for sharing.
This Christmas Day, we’re serving a long, festive lunch made for sharing — $289 per adult and $99 per child — blending Greek flavours, ocean views, and time well spent by the sea.
Fresh seafood kissed by the grill, lamb slow-braised with garlic and lemon, and filo pastry layered with mandarin custard.
Lunch runs from 11am (last sitting 2.45pm) on Friday 25 December 2026, at Bondi Pavilion overlooking Bondi Beach.
This one always fills fast — See the menus below and reserve your table.
Book now
CHRISTMAS day MENU $289Pp Adults
Lunch, from 11am, last sitting 2.45pm | Friday 25 December, 2026
Sydney rock oysters natural with lemon +7ea
Grilled pita bread - oregano, Greek olive oil
Green olives - crushed coriander seeds, garlic, citrus
Taramosalata - whipped cods roe, dill
Tirokafteri - charred capsicum, feta, roasted fennel, seeds
Dakos - tuna, barley rusks, olives, feta, tomato
Garides - cooked QLD prawns, latholemono
Chtapodi - WA octopus, onions, capers, lemon
Kleftiko - garlic, oregano and lemon braised lamb shoulder
Village salad - tomatoes, cucumber, olives, feta
Patates Tiganites - hand cut potatoes, oregano, chicken salt, feta
Bougatsa - filo pastry, semolina custard, mandarin
Stavs christmas pudding
Watermelon
kids CHRISTMAS day MENU $99PP
kids 12 years and under
Grilled pita bread, oregano, greek olive oil
Tzatziki - cucumber, yoghurt, dill
Grilled haloumi, honey, oregano
Hilopites pasta, butter, cheese
Roasted chicken, chips, lemon
Vanilla ice cream, cherry compote
Watermelon
Book now
Please note the 18% public holiday surcharge is already built into the set menu price, but will still apply to any extra items ordered on the day. A 10% service charge is added for groups of 8 or more. Any cancellations or reductions in guest numbers will be non-refundable within 14 days of your reservation.